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A Taste of India

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Date

Thursday, January 26

Time

6:30pm

Location

Plate 108

Description

You won’t find ANY curry powder in this class. Chef Courtney is going to take your taste buds on a journey and show you how to make real curry, garam masala used in chicken curry, basmati rice, and naan bread. If your first experience with curry wasn’t the best, let us change your mind.

Menu:

  • Garam Masala
  • Chicken Curry with Basmati Rice
  • Naan Bread

$65 per person, Participation

More Information

Website: http://www.cookingschoolsofamerica.com/plate_108/index.php?page=classes#546

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