Facebook

Jason Clark illustrates how to carve a turkey

<< Back to article

Jason Clark, Greer's popular chef, illustrates a step-by-step primer on carving and plating a turkey.
 
 

Greer Today

Jason Clark, Greer's popular chef, illustrates a step-by-step primer on carving and plating a turkey.

 

 

Share on Facebook    |     Share on Twitter    |     Share on LinkedIn

More photos from this article

Leave a Comment



Trending: Greenville-Spartanburg International Airport, Obituaries, Chon Restaurant, Allen Bennett Hospital

GREER CALENDAR

View All Events