St Patrick's Day Beer Dinner

Date

Thursday, March 17

Time

6:30pm

Location

Plate 108

Description

What better way to celebrate St. Patty’s Day than with delicious courses perfectly paired with Irish beers?  Let Chef Courtney take your taste buds on an all-expense paid trip to Ireland! Don’t forget to wear your green!

Menu:

• “Irish Eggs” / Paired with Harp Lager

• Beer and Cheese Soup | Irish Cheddar Toast Points / Paired with Highland Gaelic Ale

• Pan Seared New York Strip | Fingerling Potatoes | Arugula and Blue Cheese / Paired with Molings Traditional Celtic Beer

• Chocolate Cupcakes Topped With Baileys Buttercream Frosting and Jameson Ganache / Paired with Guinness

Demonstration, $65 per person

Each course comes with a 6oz pour of beer

More Information

Website: http://www.plate108.com/#!copy-of-upcoming-classes/cymf